Yo, what's going on? You may man brave smoke here. We're checking out
This little little spoon farm beginner sourdough bread recipe today
I'm gonna try my hand making sourdough. I've got my little
make good food
brave smokes bakes
bakers
so uh
Shaped the dough gently into a round
Shape and let rest for 40 minutes. This is called the bench rest
Mantou Li Jing Tian Dong Dai Mantou Tai Loh You Xiang You Tian Ho Gui Shang Sik Nan Jian A Mui Shang Bei Hau Lik Ling
Do ah Gong Tai Tau
I see that
So I'm following this
This this recipe here by Alessandra
Alessandra
Alessandra's kitchen for the sourdough
I've been cold proofing my sourdough for about
Probably like 30 something hours. So I'm gonna take it out the fridge. Yeah, I even scored it wrong
I might as well just add like two more lines over here to make like a hour of gas, right?
Three eggs one avocado
One and a half
tablespoons of sauerkraut
Noodles with beef in peanut butter sauce
So you got your proteins proteins vitamin K2
working more proteins
More fats fats fats looking carbs fat pepper black pepper all types of shit here
parsley mint
All right, it's time. It's time. Okay, so first I'm gonna turn it down to 200
Uh-huh turn it on 200
We'll come over here. Fuck me. Okay
Let's see what's going on
Pretty all right, ma'am. So I'm gonna bake it for about another 20 minutes
One moment
It's too
Yeast was not strong enough. Yeah, you need more hole like this. Yeah
Yeah, yeah, that's why you know, I think
Maybe that is all the way you make it, you know, because I told you it's supposed to be like field
Yeah, yeah, yeah, I told you longer suppose you didn't why it's because right
You should do gross first, you know, and this is I think this is the beginning, you know
So they will grow something you know, but not good enough
I should have left it in the fridge for maybe
Temperature here was you remember windy. Yeah, yeah, of course. Yeah, we need to keep it in a steady temperature as well
I would say it's two out of five
Hmm
See what I find it's eatable, you know, it's a eatable is nice and soft
These are more time in the fridge
You never grab yourself
And it's quite wet as well
Well, that's because it's still warm. Oh, yeah
I
Normally you do the apps
I didn't do it properly because my life is not shopping yourself. Yes, the boys here shopping site
Yeah, you know the shower the great it opens. It's supposed to open up. Yes. Yeah
And here is like was
Starting maybe
But they didn't grow much, you know
Yeah
How much was in the in the in this one the way
In the oven, so how much was that on the water level
Is very small
I'm here man. I'm here. Yeah, what I would say is let it rest open like this for me one more hour
for the moisture goes away
Another slice to see like what the hell now just like to press to
Mmm, I like that but you know, you never said it's the bakery, you know waiting for a fresh never
I've got no need to smell that shit, but the softness man
You